We have been loyal customers of Chad’s since he was working at another location, and remain huge fans of Chad and his brother Tate, who are passionate, welcoming and very knowledgeable about the needs of their celiac customers (my husband and daughter). You would never know their dishes are GF and aside from that the quality, freshness and taste of every single dish (we’ve tried almost all of them) are second to none. Never any issues with gluten exposure and always a treat to eat here!
— Very
— Most/All
— Excellent