Amazing. Excellent, educated waitstaff and kitchen staff. Celiacs and several food allergies and they handled it expertly.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
— Very
— Most/All
— Excellent
Delicious! Waiter knew the difference from celiac and intolerance, even asked if cross contamination was an issue before I said I had celiac. One of my new favorite spots in the city!
Yes
Very accommodating. Lovely staff!
I am very impressed. This restaurant felt very much like the restaurants I visited France. The staff was VERY knowledgeable and knew the difference between gf for medical necessity and "cutting back on gluten". They were super nice and the food was amazing. 10/10 would recommend.
Yes
This is a FANTASTIC restaurant! Service, food, and atmosphere are superb.
Has always been a favorite to celebrate events. It was a huge relief to find out after going GF that I could enjoy almost everything on the menu still. Staff has always been understanding and knowledgeable and it is still so delicious. Sooo many dessert choices too.
I always feel safe here. The staff knows about gluten and cross contamination. The food and the ambiance are wonderful. You won't be disappointed. Everything is cooked to perfection. The GF desserts are delicious, too. Many dishes to choose from. Love it!
Yes
Chef's friend has celiac. Staff very knowledgeable. Lovely ambiance and nearly every entree can be made GF. GF fried calamari made with corn meal is amazing.
Yes