Review of Benihana

Being a teppanyaki restaurant, you have full control of what’s being served to you. You can bring in your own condiments to cook the food with, chief among them being your bottle of GF soy sauce as they do not have it here unlike in the US restaurants (tip: I buy mine at Foodie grocery store here in Panama). The chefs I have dealt with have all been kind and understanding in making adjustments based on food intolerances. Shout out to Algemiro, Keiban (idk if I spelt correctly), and John. Those are my go-to chefs but there could be others too.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers delivery
• Offers online ordering
• Reservations recommended