This is a great, local spot with delicious food. While fried chicken and lunch/dinner options are unfortunately NOT gluten free, I spoke to the owner and all the homemade ice cream flavors are gluten-free. They have vanilla, chocolate and peanut swirl as well as a rotating seasonal — I got blueberry (which was great) but I hear the cantaloupe and sweet corn are also delicious. I didn’t ask about cross contamination in preparation for celiacs, but they were happy to scoop with a fresh scoop, I did not feel sick and would absolutely come again.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent