I eat CPK all over the country. Very consistent. GF pepperoni with extra toppings is good. Fresh lemonade is safe too. I order through UberEats app.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
Very good gluten-free pizza. I have eaten at CPK multiple times and never had a problem.
— Very
— Some
— Excellent
By far the best chain experience I’ve had. They have four “verified” GF pizzas. I got the pepperoni one (with a side of ranch) and it was delicious! They also have items marked that can be made GF (although they aren’t verified for safety like the pizzas), but overall they seemed knowledgeable!!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Best GF pizza in town
— Some
— Excellent
We ate here last night because of the certified gluten free pizza options. The waitress we had knew exactly what celiac was and even explained how my food would be prepared safely. I am very sensitive and didn’t have a reaction! My pizza was very good and my family liked theirs as well. I would definitely eat here again when I’m back in the area!
Yes
Yes
This place is great! The pizza is delicious and certified gluten free!
Yes
Staff was very helpful with verifying our order would be prepared gluten free.
Yes
Can't say enough about the gf pizza here. 2 thumbs up and very attentive staff to cross contamination issues. Can't wait to go back.
Yes
Very good pizza! Knowledgeable staff and GIG prep methods. Pizza was extremely yummy. I thought it was a bit pricey though - $14-ish for a 10" (approx.) pizza. I would definitely go here again.
Yes
Good pizza! They have 4 types of pizza that are prepared in a GIG certified method in a separate area that we were able to see from our table. They had a separate refrigerator and prep area, the cook wore gloves to prepare it, and placed the pizza on a special pan/tray to help protect it from cross-contamination when they insert and remove it from the oven. You can get other toppings on a GF crust, outside of the 4 GIG ones, but those toppings are taken from the regular prep area, so they are subject to cross-contamination. I only ordered fro the GIG certified list (I have celiac disease and I am very sensitive to cross-contamination). I had the BBQ chicken pizza and thought it was very good. Best of all, I did not get sick!
Yes
They have 5 pizza options guaranteed to be celiac safe and they’re so tasty!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
The manager Mike was fabulous. He explained to me in detail that they prep separately, use a clean pizza cutter, and place an aluminum cover over the pizza in the oven to prevent cross contamination. They have gluten free certified pizzas (triangles on menu). Mike was very patient and totally understood the importance.
— Most/All
The servers, cook, and hostess went above and beyond to try to help me find a safe way to eat here! I was hungry and desperate. They were not very knowledgeable about GF options or celiac disease, but after some back and forth and lots of checking with the cook, they made me a cheese pizza on cauliflower crust. Precautions taken: hand washing, changed gloves, made my pizza on a separate pan so it never touched the prep surfaces. They also put down some parchment paper in the oven underneath my pizza since the oven often gets flour on it from other pizzas. Not the most ideal meal for safety, but I was starving and they were willing to listen and try to help which I appreciated!
— Not very
— Not Much/None
— Average
Very good salads and very good GF pizza. Thin crust of course, but texture was great. We got the half size salads BTW. The full size are huge.
— Very
— Some
— Excellent
Solid choice. No gluten issues. My food came out separate and marked. I have eaten at different locations so I was not worried about cross contamination but some people may be concerned
— Somewhat
— Some
— Good