I wish I had more to say about this place. The first time we ate there it was an amazing experience from start to finish. Unfortunately last time we got food they were 20 mins over the time that the food was guaranteed to be ready(take out) and I’m fairly certain there was CC. We tried them again and when my husband arrived after the 30mins time they then called and said they just noticed they were out of GF ribs. Would he like something else. They offered to comp the meal only after he made a stink but said it would be another 30mins. I told him to just come home. I feel like if they’re only checking by the time the food should be ready then they probably aren’t going to be careful. I wish the experience was better.
— Somewhat
— Separate gluten-free menu
— Not Much/None
— Below Average
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Gluten free friendly. Good food, good prices. The crowd can get a bit rough in ther dining room at times. I have observed multiple fights at this location including a shouting match that began to turn physical before the manager intervened today at 330pm. Always a show, lol
They have a separate GF menu, but be cautious they say their Fries are GF but the are fried in shared grease with chicken tenders and such. I have had their grilled fish, shrimp, and chicken (without bourbon sauce) and have not gotten sick or cross contamination. Sides wise I’ve had the salad, broccoli, rice, coleslaw, and corn and I was fine.
All last year of 2014 I was able to eat their ribs with sauce. This year however something has changed. My least encounter put me in bed for three days with body pain and brain fog to the point all I did was sleep. Wheat is like poison to me, you would have thought they would let a person know up front if the menu had changed in any way! It was our favorite restaurant
A great place to come eat. The only downside to is is that on their gluten free menu there are only 4 choices, ribs, steak and ribs, salmon, and grilled chicken salad.. and they tell you not to order the sauces or seasonings for the ribs and salmon.
My Chicken Pecan Salad was so-so. The chicken had a section that was rubber and once I got that I was done. It was a fairly small, disappointing salad. The pecans were too sweet so I pushed them aside. The Honey Mustard dressing has horseradish in it so I had to set that aside for personal preference. Overall disappointing.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average
They have a gluten-sensitive menu that includes chicken, steak, salad, mashed potato, etc. Pretty delicious and not too expensive.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I ordered the Key West chicken & shrimp. It comes with rice. My sides were carrots & broccoli. DO NOT eat the sauce that comes with it, not gluten free. I explained my needs to our server. She was attentive and I had no issues at all with my meal. GF items are marked and a list is available for allergens on their site.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I have eaten here multiple times without any issues. A gluten sensitive menu is available on request and staff seemed knowledgeable about the options. The burger options are “order without bun” which is disappointing, but the other options I’ve tried (salmon, chicken without bourbon glaze, and pecan chicken salad) have been really good.
— Somewhat
— Some
— Good
I ordered the grilled salmon, steamed rice, steamed carrots and broccoli which was good.
— Somewhat
— Some
— Good