They told us it was gluten free food, it’s not. I contacted their support team to alert them that them that someone was going to get affected (like my kid, celiac, who throw up everything after eating there) seems they have not much of of interest in following up. A pity because it’s a nice place but go at your own risk.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor
I’m not even Celiac, just gluten sensitive, but man am I disappointed. The amount of GF options are sad and even when they claim to be GF, they definitely are not since I woke up with a watermelon shaped stomach!
No
Check your noodles before you eat, I had a couple gluten noodles in my pasta, but this is the first time it has happened at this chain
The Cheesecake Factory has an extensive gluten free menu. Gluten free options include pasta, burgers (with buns), and cheesecake for dessert.
Great GF food. They have pasta with marinara o Alfredo sauce. And many other things. All is marked in the regular menú.
Always a fan of Cheesecake Factory. Wide variety of GF options and it lists on the menu items that can be prepared GF. For dessert they have two GF cheesecakes. I have Celiac and eat at this location all the time, never had an issue.
Yes
Only had cheesecake but didn't get sick. Would recommend calling and asking questions
— Very
— Some
— Excellent
I have several allergies including gluten. I am not Coeliac but very sensitive to gluten so this is not a gluten- free kitchen. The waitress was knowledgeable and ensured my burger was prepared separately. She went through all the ingredients and advised accordingly. It was a real treat as I struggled during my holiday with my food allergies.
Anersha
South Africa
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Not many gluten free meal options and only 3 cheesecake options. Definitely not the safest option but very good if you are willing to risk it.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Glutenized.. sick for days.
Although the waiter confirmed gluten free for my salad, it had to have been cross contaminated
I’ve been coming here frequently the last few months and I can say honestly if you’re super sensitive to gluten or allergic to it, I don’t recommend this location at all. I always make sure to tell my server I have a gluten allergy and it’s always hit or miss whether they take that seriously.
When they do, the food is amazing and they are super accommodating, giving me gluten free rolls instead of the free bread they usually serve and having my food prepared in the allergy section of the kitchen. A manager also took my order and verified with the chefs to make sure nothing would be a problem.
Unfortunately this level of care isn’t guaranteed and recently I’ve been getting really sick from the food, so I had to stop going altogether. It’s not worth the risk! The last time I went my food didn’t come with the allergy indicators they usually stick in it and I didn’t say anything because I thought the staff knew what they were doing. I got so violently sick after, I stayed up all night and had to call out of work the next day.
I feel bad complaining because the staff are usually so friendly and nice, but this really affected my health. I think people should know that they often make mistakes with the gluten free food, even with specifying an allergy :(
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent