I’ve only been here twice, on vacation one year apart. I’m pretty sure last time I didn’t have issues.
But the server said that they don’t have a dedicated fryer, so the offered gf fries are not really gf.
I kinda recall that it was the same the last time I was here, as I always get the same thing.
— Gluten-free items are marked on the main menu
— Good
if i could give it 0 stars i would, i’ve gotten sick both times i’ve come here like really sick. the amount of pain i’ve felt from this restaurant is more than any other one, don’t reccomend.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Average
Great food and great options. They have a Shepherds Pie that is wonderful and we also had a Chicken and Pasta dish that was really good as well. Will be back
The Cheesecake Factory has an extensive gluten free menu. Gluten free options include pasta, burgers (with buns), and cheesecake for dessert.
Server was attentive to concerns. Ordered gf- salmon with mashed potatoes and spinach (the server said broccoli and asparagus are cooked in pasta water), gf godiva cheesecake. Food was delicious, but had headache by the end of the meal. Full blown celiac attack. Further research on websites say do not eat anything Godiva if you have allergies & that cross contam is very hard to control at CF even when allergies are noted.
No
They have gluten free items marked on their menu be sure to state that you would like the dish gluten free and specify that you have an allergy. I ordered the chicken taco lettuce wraps and they were delicious. I am very sensitive to cross contamination and I did not get sick. At another location I ordered the gluten free pasta and got very sick so I would advice caution against the pasta.
I’ve been coming here frequently the last few months and I can say honestly if you’re super sensitive to gluten or allergic to it, I don’t recommend this location at all. I always make sure to tell my server I have a gluten allergy and it’s always hit or miss whether they take that seriously.
When they do, the food is amazing and they are super accommodating, giving me gluten free rolls instead of the free bread they usually serve and having my food prepared in the allergy section of the kitchen. A manager also took my order and verified with the chefs to make sure nothing would be a problem.
Unfortunately this level of care isn’t guaranteed and recently I’ve been getting really sick from the food, so I had to stop going altogether. It’s not worth the risk! The last time I went my food didn’t come with the allergy indicators they usually stick in it and I didn’t say anything because I thought the staff knew what they were doing. I got so violently sick after, I stayed up all night and had to call out of work the next day.
I feel bad complaining because the staff are usually so friendly and nice, but this really affected my health. I think people should know that they often make mistakes with the gluten free food, even with specifying an allergy :(
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
My daughter who has celiac told the waiter that she had a gluten allergy and would get very sick if he did not put the order in as gluten free. Waited over an hour for our food. The pasta she got looked gluten free but after 3 bites, she said it did not taste good. Within 15 minutes, she was sick in the bathroom. Told the waiter - did not seem to be concerned. Asked him to take the dish off of our bill and that did not seem to concern him either. Overall, do not eat here if you want gluten free food.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
I let the server know I was gluten free - coeliac multiple times so she would get my order right and I confirmed with her again before my meals came out and she still gave me the gluten cheesecake instead of the gluten free one
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
I went here and ordered a gluten free burger and bun. The food came with a gluten bun. I sent it back as I noticed it wasn’t gluten free. I woke up sick as a dog for two days. If you’re sensitive don’t eat here. Even after the gluten free bun change I still got sick.
— Not at all
— Some
— Good
Cheesecake is always safe for me.
— Very
— Most/All
— Excellent