A coworker ordered a slice of the gluten-free cheesecake along with a dozen slices of other types of cheesecakes. The gluten-free cheesecake was not labeled so we had to figure it out by process of elimination and by reviewing the menu. I got so sick from the few bites of gluten-free cheesecake. I wish I had not eaten it but I felt pressured to because the coworker had ordered it just for me.
— Not at all
— Not Much/None
— Below Average
They were super accommodating. We asked and were told they have a dedicated frier, but can never guarantee 100% no contamination. My daughter, who is gluten allergic, had fries and plant based impossible burger with GF bun. I had a bite and it was really good. They made sure that they changed gloves and used different utensils as well. Finally, she had the low-licious cheesecake with strawberries. Make sure to get it with real whipped cream not the low sugar one.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
I ordered the Cobb salad and the GF cheesecake and I got very sick. More sick than I have ever gotten since finding out I have celiac. It seems like it was more than cross contamination like maybe the order was not gluten free at all or maybe even food poisoning. I would not recommend going there if you have celiac.
— Not at all
— Not Much
— Average
The Cheesecake Factory has an extensive gluten free menu. Gluten free options include pasta, burgers (with buns), and cheesecake for dessert.
Only had cheesecake but didn't get sick. Would recommend calling and asking questions
— Very
— Some
— Excellent
I have several allergies including gluten. I am not Coeliac but very sensitive to gluten so this is not a gluten- free kitchen. The waitress was knowledgeable and ensured my burger was prepared separately. She went through all the ingredients and advised accordingly. It was a real treat as I struggled during my holiday with my food allergies.
Anersha
South Africa
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Not many gluten free meal options and only 3 cheesecake options. Definitely not the safest option but very good if you are willing to risk it.
— Not very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Glutenized.. sick for days.
Although the waiter confirmed gluten free for my salad, it had to have been cross contaminated
I’ve been coming here frequently the last few months and I can say honestly if you’re super sensitive to gluten or allergic to it, I don’t recommend this location at all. I always make sure to tell my server I have a gluten allergy and it’s always hit or miss whether they take that seriously.
When they do, the food is amazing and they are super accommodating, giving me gluten free rolls instead of the free bread they usually serve and having my food prepared in the allergy section of the kitchen. A manager also took my order and verified with the chefs to make sure nothing would be a problem.
Unfortunately this level of care isn’t guaranteed and recently I’ve been getting really sick from the food, so I had to stop going altogether. It’s not worth the risk! The last time I went my food didn’t come with the allergy indicators they usually stick in it and I didn’t say anything because I thought the staff knew what they were doing. I got so violently sick after, I stayed up all night and had to call out of work the next day.
I feel bad complaining because the staff are usually so friendly and nice, but this really affected my health. I think people should know that they often make mistakes with the gluten free food, even with specifying an allergy :(
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent