Review of Chick-fil-A

I heard that they are celiac-friendly and wanted a quick bite on the go. This was the first time I'd gone since my diagnosis, so I went in because I was nervous about making sure it was safe for me to have it. The person who took my order had limited knowledge, maybe a recent hire. I was glad it was not very busy, and the manager took the opportunity to explain to both of us the process. Not only they have a few gf items marked on the menu, but if you tell them you have an allergy, they make sure to alert the staff, so they clean the area, utensils and change gloves before preparing the meal. They have a separate fryer for the fries, too.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent