I am mildly sensitive, so don't take this too seriously: I was in San Francisco for vacation, and we went here because they had gluten free pasta and the rest of my family wanted fish and chips (on a side note they said the fries were ok and the fish was good but the breading is just eh). I got penne pomodoro and it was very good. I didn't get sick. It wasn't life changing or anything, but it was pretty good. Prices were ok for the area but high if you come from a place (like Iowa) where everything is way less expensive. When I asked about gluten free options all they said was "we have gluten free pasta", so not sure about other options
— Somewhat
— No gluten-free information on the menu
— Some
— Good