Review of Cioppino's

I ate Fettucine Alfredo prepared with GF pasta (penne type) and I added shrimp. It was fantastic. For an appetizer, I ate Insalata Caprese. The Caprese was a bit dry. It needed more olive oil, but it was still delicious. My lunch companions don’t eat GF, and they loved their food (Seafood Risotto). Great service, lots of COVID-safe outside seating.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent