Culver's

Gluten free bun comes in a bag to prevent contamination but the burger and toppings are prepared in a shared space. If you tell them it is an allergy they try to decrease cross contamination as much as possible. I’m not a super sensitive celiac and have always been fine after eating here. Also the concretes can all be made gf!

Celiac friendly?

Yes

From their website (9/24/16):

Culver’s restaurants contain common allergens and our dishes are prepared to order; however, normal kitchen operations involve shared cooking and preparation areas and we cannot guarantee any menu item will be free of allergens. Items cooked in the fryers may come into contact with egg, milk, wheat/gluten, soy, fish and shrimp. Culver’s ground beef is 100% beef, and it is cooked on a grill with bread.

Celiac friendly?

No

They do have gluten free buns, but if Celiac, they are not careful about cross contamination. My son was glutened.

They have gluten-free buns! So you can enjoy the burgers!

I have eaten here several times and never got sick. They have celiacs on staff so they are super good with cross contact. Let them know you have celiac or food allergy and they will label your reciept, and bring your gf bun in a sealed package. The food is good and the service is great.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies
• Offers outdoor seating

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

i absolutely love Culver's, but i wouldn't recommend this one. i had to repeatedly tell the cashier to mark my order as an allergy before he did, we had to go back for my ice cream, and despite it being a corporate policy afaik they didn't have a dedicated fryer. they also cook shrimp in it, which I'm allergic to. my sister also wasn't happy about how dark it was in the bathroom. she said that it looked like they hadn't been doing upkeep/repairs and the stall door has a tendency to loudly slam shut.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Offers online ordering
• Offers outdoor seating

Even in the drive through, the guy was amazing at answering all my questions and telling me how things were made so that I could be safe. He told me the fryer can’t be guaranteed, so I just got a burger and some ice cream. The bun came separate and warm and it was perfect. I felt very taken care of.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

This location has a dedicated fryer for fries. They have separate fries for all their items. The staff has been very knowledgeable and accommodating each time I’ve gone. They have delicious gluten free buns.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent