Domino's

Former employee: do not eat here if cross contamination is an issue. While they have a gluten free crust, they do not change gloves or use untouched product for gluten free orders. No truly gluten free items here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering

I’ve eaten the gluten free pizza here countless of times, each time it exceeds my expectations. They have many gluten free wing options, salads, and sauces as well for sides, along with most toppings. However, dominos has stated that even though the gluten free crust is manufactured by another company in a gluten free facility, their current operational model cannot for sure prevent the risk of exposure. They do use a common kitchen, and said they have done tests which showed that the gluten free pizzas that were found with gluten on them after making them in their kitchen were very at a very low level. They do not recommend their food to anyone with celiac.

Celiac friendly?

No

Did amazing did not feel sick at all after eating they even cut it with a separate slicer

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I had a good experience here. I asked for an uncut plain and for the tray to be clean beforehand. The employees put my pizza on wax paper and I cut my pizza at home. I felt good afterwards.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Gluten free pizza crust available Three cheese tots gluten free No dedicated preparation area, high cross contamination

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Definitely not suitable for those who have celiac’s disease, but they do make a gluten free crust for individuals who do not need to worry about any cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I have never eaten at Domino’s and not gotten sick. There is flour flying around everywhere and everything is contaminated.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Food comes out flagged or marked gluten-free