Absolutely amazing for gluten free people for breakfast. The hashbrowns are little pieces of heaven cooked in duck fat with truffle oil, seasalt. They are crispy golden brown on the outside and delicate on the inside. We loved to so much we went twice and we cabbed it from Harrah's. The staff was fantastic! We got there early and we ate there twice no issues with either of us.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent