Can only ever order a salad here. They NEVER have GF bread. They always say they are restocking it but doubt that takes over 6 months. One woman eho works there, who has 1 GF kid and 1 dairy free kid (I can't have dairy either), told me how to order so it would be safe to eat here. Salad, no cheese, and only ask for oil and vinegar. I am GF intolerant and have a dairy allergy. The people they hire at this location mess around a lot and if I was celiac, I would NOT go to this location.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average
They have a gluten free sub bun, they put it on foil when toasting the sub so it doesn’t touch the rack. Change gloves when asked. Took precautions to make sure there was as little cross contamination as possible. Still the possibility since it is not a gluten free restaurant. Had an amazing experience and the staff were so kind.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Excellent
Great subs. Never get sick.
— Somewhat
— Some
— Excellent
Staff was super friendly and well informed. Gluten free bun tasted amazing, and he did say that the toaster is shared but the bread is placed on foil. Best sandwich I've had in months!
— Somewhat
— Some
— Excellent
Great GF roll. Haven’t tried having them toast it, but I didn’t get sick from the two times I’ve gotten food from there.
— Somewhat
— Some
— Good
Went here last week. When I asked for the gluten free bread they asked if it was preference or allergy! Which i find is very nice, they changed gloves. They use Schar bread. It was so delicious! Didn’t have any issues later that day. But I am NOT diagnosed celiac, but I am gluten intolerant due to other autoimmune conditions.
— Somewhat
— Some
— Excellent