Frank & Diannah's Arbor Inn

Solid place. They have a decent GF menu of pasta and pizza. The pizza is good, nice crispy crust.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Owner understands needs of celiac eaters in prep and ingredients. Wait staff wasn't as knowledgeable but they did engage owner to talk to my wife. Fairly limited GF items however. No issues with my wife's meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Entire Staff was very helpful and Frank reviewed the entire menu with me. Had the “special” which was fish and it was EXCELLENT. Highly recommend this place

Celiac friendly?

Yes

This spot is wonderful. The owners are hands on and very attentive to food allergy issues.

Celiac friendly?

Yes

When you go to Frank & Diannah's tell them you have Celiac's Disease. Frank will come to your table and tell you what they have or can make gluten free. They stock gluten free rolls. Plus the owners have family members with Celiac's Disease so they know and understand. On many occasions they have emptied their fryer and cleaned it so I can eat French fries. Frank and Diannah is very Celiac's friend while keeping a hometown fine dining atmosphere.

Celiac friendly?

Yes