I work here and have eaten/made the small gluten free crust before and it is one of our best crusts that we carry! We have a dedicated pan that only the gluten free crusts go on, and yes they are washed after being used. Cross contamination is somewhat of an issue but with gluten free and vegetarian items, we do try to be careful when it comes to making/preparing them. I would recommend giving the gluten-free pizzas a go! Also, we have lots of salad options!
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
I have Celiac and eaten here twice with no problem. Even the flavored crust is gluten free. They have a disclaimer that they cannot guarantee no cross contamination. I am very sensitive so I've been impressed.
Yes
We call in and speak with the employees when we order GF. They take great care and precautions!
— Very
— Some
— Excellent
Tastes so good! Nice people great food. If you ask for GF they do it really well! 🤤😋
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
I dunno what gluten allergy y’all have but I took your words for it and tried it only to find out three hours later I was sick as hell.
I confirmed with the manager afterwards, the crust is gf, the oven and everything else is not. If you have true celiac, the gluten is everywhere. It’s a pizza place.
It tasted amazing. Amazing. Too good to be true.
— No gluten-free information on the menu
— Not Much/None
— Excellent
They have a gluten free pizza but let me know there is no way to control for cross contamination.
— Not at all
— Not Much/None
The is a gluten free version on the menu. Good pizza. No headache or side effects. We'll try it again.
— Very
— Gluten-free items are marked on the main menu
— Good