Indaco

First thing I told the waitress was that I had an allergy to gluten. When ordering I stated AGAIN that I needed the meal gluten free. When it arrived with bread crumbs on top I was suspicious, but assumed it was fine since the pasta was labeled as gf on the menu. BIG MISTAKE. About halfway through the meal I made a point to double check with the waitress who told me the breadcrumbs in fact contained gluten. I was obviously frustrated by this and while complaining to my party, the manager overheard and came over. They proceeded to make fun of me, ask if I was planning to “blast them on TikTok”, and tell me I looked fine, was breathing fine and that it wasn’t a big deal. Easily one of the worst dining experiences I have EVER had.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

First question they asked at the table was about dietary restrictions and allergies! They were amazing about telling me what I could and could not have. All their pizzas and most of their pastas can be gf. We got buratta and roasted carrot appetizers and I got a crab risotto for a main. Everything was so good we will be back ❤

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent