I’ve eaten here twice and the service is always good, the kitchen staff is attentive and careful with my food, and the food itself is always delicious. I am highly sensitive and haven’t had any reaction here.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Great experience. Dedicated GF menu. Nice variety of salad entrees and pizza with cauliflower crust. Tasty food. We let the waiter know my son is Celiac and the waiter knew all about it and said made sure to tell everyone in the kitchen to prepare all of our food separately and with clean gloves and noted it all over our mean tickets. We will be going back for sure.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Disclaimer on GF menu states possible cross contamination as kitchens are not so equipped. I ordered the strawberry goat cheese spinach salad and a cauliflower crust pizza. Service was great, and food was delicious.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Chef said basically everything on the menu has cross contamination so I got a salad and there was a hair in it. :(
— Not very
— Some
— Below Average
Great food. Friendly staff. There is a "gluten-friendly" menu. They don't guarantee gluten free since there are gluten foods utilized in the kitchen. Ordered the pizza on cauliflower crust with no reaction.
— Very
— Most/All
— Excellent
The last time I was here I got a salad that I had gotten before. It came with tortilla chips on top which I didn’t remember it having so I asked to make sure they weren’t fried since they don’t have a dedicated fryer. The server said no they aren’t fried. After eating several bites they came back and said there was a mistake and they were fried and I got very sick. Haven’t been back since.
— Not at all