They do not have a dedicated gluten free menu. They have items marked as gluten free on the regular menu. I had the Arancini and the steak and shrimp, subbed my market vegetables for the Brussel sprouts and I was fine afterwards. The Arancini was a real treat. Been to a ton of Italian restaurants and they have never been able to make them gluten free. They were creamy and with a crispy coating with a great marinara sauce on top. Service wasn’t amazing and I was skeptical if my gluten free request was received but all was good.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent