We walked in thinking they would not have any dairy and gluten free options. Much to our surprise, all of their macarons are gluten free and made with almond flour and 3 types were dairy free —raspberry , mango, key lime. A fantastic experience!! Make sure to stop in!
— Very
— No gluten-free information on the menu
— Not Much
— Excellent
So delicious. What a treat. Cough up the money for six and you will be happy. Our favorites were pistachio, lemon, and red velvet.
— Very
— Most/All
— Excellent
This bakery markets their macarons as being made of gluten free ingredients, but please note that all of the products being sold (including those made with gluten) are prepared and made in the same area. I thankfully asked an employee before purchasing anything about wether they were safe for celiacs and if they were made with the other baked goods and I was told that it was probably best to avoid buying anything due to a risk for cross contamination.
— Not at all
— No gluten-free information on the menu
Very nice clean and friendly place
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Clearly marked items, never been sick
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We learned that ALL the microns are gluten free as are the Gelato. Excellent service.
— Somewhat
— Most/All
— Good