LIT Pizza

I could not eat here. I was very optimistic about trying it but when I walked in a saw flour literally everywhere, I couldn't do it. The glass divider was covered in flour as well as the worker's aprons and the floor. There is no way they can guarantee a gluten free product free of cross contamination. I have a diagnosed wheat allergy as well as gluten intolerance so my anxiety was up even being in the restaurant. It smelled great and my family enjoyed it, bit I just could not risk it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

I informed them that I had Celiac and she immediately switched gloves and told those down the line to switch theirs as well. I had a guy follow mine all the way down. When it came out of the oven the guy asked me if I had an allergy and he wiped down the counter, switched gloves and got out a clean pizza cutter. Very Happy with the precautions that were taken.

They have a gluten free crust and gluten free red sauce and i just had veggies on mine.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Offers outdoor seating

I got very sick eating here (sensitive celiac). They changed gloves and used a separate/marked pan—but I don’t think it was enough to present cross contamination

Celiac friendly?

No

Very nice about celiac!! They ask if you have an allergy when you order gluten free crust or the cauliflower crust. They change their gloves and keep the pizza separate. My favorite celiac friendly restaurant.

Celiac friendly?

Yes

Not celiac safe. Yes, they change gloves and put the GF crust on a separate pan, but what about the flour-covered aprons, the shared topping utensils, etc? Not enough effort is taken to truly make sure the meal is 100% gluten free.

Celiac friendly?

No

Celiac friendly?

Yes

Workers new to change their gloves, and they have separate utensils to use on the gluten free pizzas. Excellent pizza

Celiac friendly?

Yes

The GF crusts are burnt around the whole edge. When I said I thought that wasn’t acceptable the cook argued with me and said it had to be that way because GF cooks differently. I didn’t agree. I ate the pizza which did taste good but I had a burnt taste afterwards even though I didn’t eat the burnt crust part.

Great gluten free pizza that is affordable and many options. Ate here a couple of times safely :)

Celiac friendly?

Yes

Best pizza I've had. Even from before having to be gluten free. The owner's wife has Celiac, so they take the correct precautions. The manager always handles my food to ensure its handled properly. They have a gluten free sauce with a separate ladle and a different cutter for gluten free. The pizzas are made in an open kitchen where you can see everything. That made me more comfortable.

Celiac friendly?

Yes

Very open about gluten free options. Great service. However gluten free crust taste like cardboard, but the gf red sauce was okay.

The salad was good but I wouldn't trust the pizza for anything. They use the same scoop for all sauces and it is smeared all over the floury crust of the gluten pizzas. If they have another method we're not aware of it. I'm celiac and my husband is gluten free by choice. He was not asked if anything other than what he wanted on his pizza. I love the idea of local and fresh but sometimes you need more than a small salad.

Celiac friendly?

No

Good pizza. They ask if being gluten free is a lifestyle or allergy. If it is, they get new gloves on and take your order.