Lou & Mickey's

Great experience! Knowledgeable staff, and many options. The fryer is a shared fryer, so beware of that. I had the salmon which was delicious. Waiter gave me his whole list of items that I could and couldn’t have. The sides are tricky as there were many I couldn’t have. I stuck with just the mushrooms. Most other vegetables were gf.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We went to this restaurant because of a previous review showing a detailed allergen chart, and yes, every server has one! Servers are very knowledgeable. We ended up eating dinner here twice! One mistake in the chart (and I spoke to a mgr about it), is the French fries are shown as GF, but they are cooked in a shared fryer. So be aware of that. I had oysters, baked potato, and ribeye. Delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I asked the waiter what could be made gluten free and he gave me a small allergen sheet. Many items were gluten free or could be adjusted. I got the French onion soup, ribeye steak and shared the mashed potatoes family style. Everything was delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent