It was given 1 star because the app wouldn't let me not give no stars. This IS NOT a safe restaurant for anyone that needs to avoid gluten. We ordered GF pasta with chicken. After my daughter ate about 1/2 a piece of chicken she started to react. When we asked the manager about it, he had no idea what was used to cook the chicken. I had to repeatedly tell him he needed to go ask the chef. He came back to tell us the chicken was coated in flour. He clearly did not understand how serious this was. He kept asking "can we get her something else to eat?" No, my daughter will be sick for the next week thanks to the food here. We don't need anymore poison! Thanks. I cannot stress enough, THIS IS NOT A GLUTEN SAFE RESTAURANT!

Celiac friendly?

Updated 8 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.