Review of McAlister's Deli

I had a box lunch that was made "gluten-free ". The lunch included a sandwich made from Udi (i think), chips, and a cookie. Two hours after lunch, I became violently ill. I writing this five days later, and I'm still so weak I can barely work. I'm a teacher, I was with 40 students on a trip visiting OSU, this is not a good situation to be in as a teacher, being in charge of a bunch of teenagers, and you can't keep your head up.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor