Review of Milano

This place was very good!!! I asked them about gluten free and they make their own dough in house.

The Al forno dough balls are GF and the pizza was good. Thin crust like normal but good. The serve the pizza with its own cutter and on a black slate to show its GF.

Felt good afterwards, would go back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent