My husband and I went to O-Ku last night for the first time and had a wonderful experience. I am a very sensitive Celiac and had zero problems finding plenty to eat (and they have a separate gluten free menu). I was also told that most of the regular sushi menu could be tweaked to make it GF as well, and they also had very clearly marked GF soy sauce. Our server, Alesha, was fantastic, and the food was fresh and delicious. For 4 sushi rolls, a glass of wine, a beer, and with a 20% tip, it was $104. But sushi is pricey, and this was excellent sushi and great service—and nothing made me sick! I highly recommend.
— Very
— Separate gluten-free menu
— Most/All
— Excellent