FANTASTIC EXPERIENCE! I am Celiac and I eat regularly at Olive Garden. This location on Jonestown Rd, Harrisburg, PA, goes above and beyond! Waitress was very knowledgeable and volunteered information like, “I informed the kitchen of your Celiac and they will change gloves and use extra precautions.” Then the manager came to our table and said he had been made aware of my gluten sensitivity and he talked with kitchen. Great food with full assurance. I had my usual: Zuppa Toscana, rotini pasta with meat sauce, 2 sausages. No issues at all - I’m very sensitive!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Ate gluten free and never had any problems.
— Separate gluten-free menu
My daughter (5) was just diagnosed with celiacs and is in month 3 of her GF diet. I ordered hers first specifically stating she needs the GF rotini, GF marinara. (Which I called ahead to confirm they had and it states it on their website.)Waitress said, “Okay I’ll mark it as an allergy.” Food comes out and she gobbles it down, which should’ve been the hint I needed to check it… but I didn’t. I ate her last noodle - it didn’t taste or feel like GF. Turns out, it wasn’t. My daughter was sick all night.
— Not at all
— Not Much
— Below Average
I got the steak and broccoli and had some salad sans croutons. I don’t blame the establishment necessary because I had read so much about the cross contamination and still went for it.
Every dish came back as if ordered on the typical fashion with gluten. Mistakes happen, but it was clear the kitchen and even the server had no awareness of gluten. It’s what I expected and went because a friend wanted to go so I was fine with it. I don’t get extremely ill but could tell there was cross contamination the next day.
— Not at all
— No gluten-free information on the menu
— Not Much
— Poor
Not a very large selection…only one kind of pasta, corn based…was very brittle and over cooked.
They get no stars in my book because the manager was unable to tell me what the GF pasta was made with. I am allergic to tapioca on top of being gluten intolerant and he was unwilling to find out if tapioca was in the pasta.
The pasta falls apart easily but the sauce was good. not many options but I still appreciate chains that have gf options
There is a GF menu and They have knowledge. It looks good. It tastes good too.
— Somewhat
— Some
— Excellent
Yummy pasta; got meat sauce and Italian sausage and it was super good
— Somewhat
— Not Much
— Excellent
Very careful staff and manager attention. GF pasta w/ meat sauce was good.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
This is a go to spot. The Zappa soup is perfect. Salad is always nice. I do recommend checking the salad before eating something there is a crouton hiding. I unfortunately will feel that tiny cross contamination.
— Somewhat
— Most/All
— Excellent
The server took our allergies (wheat, dairy, soy protein) very seriously. The kitchen manager came to the table without us asking him to and they made everything perfect. They also have a tablet you can search each item for allergies. Highly recommend! We ordered the gluten free rotini with meat sauce, an Italian sausage, and broccoli.
— Very
— Separate gluten-free menu
— Some
— Excellent