My son has Celiac and is very sensitive to trace amounts of gluten. You can opt for crustless “keto-friendly” or the Udi’s crust. This location is good about practices to prevent cross-contamination and my son has not had a reaction after eating here. He actually likes the taste better than some other pizza restaurants that serve GF options.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
They use Udi’s crust, not a separate kitchen but I told them I’m Celiac and the person cleaned space and change gloves to make my pizza, also used clean utensils to spread sauce and was extra careful. Didn’t get sick
— Somewhat
— Some
— Good
Gluten-free pizza that you can take home and cook in your own gluten free oven. GF comes in one size.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
They have a gluten-free pizza crust. I'm sure there is cross contamination.
— Somewhat
— Most/All
— Excellent
They had gluten free crust and it was awesome!
— Very
— Some
— Excellent
Take and bake. Great pizza they make them and you bake them safely at Home
— Somewhat
— No gluten-free information on the menu
— Excellent