Pazzo's Pizzeria

They do have GF crust but not sure it’s a dedicated space to cook it. We got a Greek salad with a Cajun seasoned chicken breast. It was delicious after a long day of travel!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Staff was very annoyed when asking about gluten free options. Waiter got annoyed after I asked about toppings, said flour was constantly tossed and major cross contamination. Got mad after having doubts and tried to convince me it was safe to eat. MAJOR cross contamination, be careful. Apparently every topping is covered in flour.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

We had a great gf experience. They took it very seriously and cleaned their surfaces, changed gloves and used separate utensils. I'm very sensitive and did not get sick. I had a Ceasar salad with no croutons and the gluten free Da' Kine Pizza. So good!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great place to eat but they only have 1 gluten free option: small pizza. The problem is cross contamination!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Very good pizza by GF standards, not the standard frozen Udi’s crust. Served in 12” size which is nice relative to most places that serve such tiny GF pizzas. I am Celiac but not typically sensitive to cross contamination so proceed with caution on that front.

In the spring of 2017 I found this gem Pazzo’s pizza however when I returned with high hopes I left greatly disappointed. As I approached ordering the gluten free pizza I greatly loved (PAST TENSE), I was met with a rude awakening when the waiter assumed it was my preference and told me it was “disgusting and the pizzas were frozen”. I also came to learn of the cross contamination which floods the kitchen. My heart melted into a puddle after hearing the devastating news. I had to endure yet another salad which because I did not want to leave after the 30 minute wait. I deeply regret staying in my seat after discovering the gluten free pizza was out but after quickly realizing it is frozen I’m glad I didn’t eat it. I must say that the service was exceptional and we did come during an extremely busy time of the year but the gluten free pizza, or might I say lack there of had me feeling distraught, upset, and on the verge of tears. I recommend the non gf pizza but for those who have to endure the suffering affiliated with celiac disease I would find a different restaurant:(

Celiac friendly?

No

Beware...they don't use separate utensils or ingredients to make their GF pizzas. Same sauce ladle as the regular pizzas and same toppings. The pizza looks and smells great, but this celiac is not willing to risk the obvious cc risks. :(

Celiac friendly?

No

Classic pizza in the Vail Valley, now with gluten free crusts at the Avon location!

Celiac friendly?

Yes