Review of Pei Wei

I LOVE this place! The hostess has celiac as well and explained that they clean all equipment and woks prior to cooking gluten free. They take all GF menu items seriously. They have a separate prep space in the back to ensure safety of the dish. Most of the time, the meal comes out marked GF, but this last time, they didn’t put a GF to-go lid on it. My husband asked about the meal and they confirmed it was still safe and made GF. I’ve found my fav take-out Asian place! 10/10 recommend the sweet and sour chicken with GF fried rice!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout