We visited for breakfast recently but arrived too late in the morning to get actual food and had to "settle" for donuts lol. There was no settling--these were real, fried donuts, not the baked ones that most GF places do. We split a chocolate with sprinkles and a cinnamon sugar donut, as well as a pecan-topped sticky cinnamon roll bun thing that stole the show. The lattes were great too.
— Yes, the establishment is dedicated gluten-free
— Excellent