I let the waiter know I could not eat gluten and asked about the appetizers, salads, and entrees. I was able to eat the stuffed grape leaves (appetizer), Greek salad, and meat platter (roasted lamb, pork, chicken) with no issues. The waiter even added roasted potatoes to our order since I couldn't eat the bread at the table. Definitely willing to accommodate and the food was mostly seasoned only with olive oil and herbs.
— Not very
— No gluten-free information on the menu
— Some
— Excellent