Potager

We booked in during October and the staff and team were super helpful and amazing. They tailored the menu to cater for gluten and dairy free and best part was my tasting menu wasn't far different from everyone else's. Would really recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good vegetarian options
• Good with other allergies
• Low-FODMAP friendly
• Reservations recommended

Highly recommend. Team have excellent knowledge of coeliac disease and provided excellent gf alternatives. The tasting menus tend to be low in gluten anyway, so only a few adjustments were required to make the meal gf, so you still feel like you have the 'full expereince'. For each course, waiting staff explained dishes as they would anyway, and noted whether course was naturally gf, or if alternatives were made. Food and service in general is excellent.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner