Stopped by Reelfish for take out and boy, was it delish! Almost everything was GF. We had the fish and chips (haddock) which are fried in a dedicated fryer. The only things in the restaurant that aren’t GF are the croutons on the salads and the bread for sandwiches, but who needs sandwiches when you have fish and chips? They are well versed in working with Celiac and making sure you are not contaminated-and I had no issues afterward.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent