Ristorante Pizzeria Isola Verde

Almost all dishes are or can be made gluten-free. They are very aware of gluten and if something with gluten is being served, they made sure we understand that it was not gluten-free (for our other son).

Almost all dishes can be made gluten-free free, all desserts are. 3 of us took gluten-free dishes and they tasted excellent!

Staff was very friendly, outside seating is very nice. Prices are very friendly!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent