Update: 5/2024. Still super safe. I wish they did more for dairy free, as I have to limit dairy. Most of their dairy free items are bakery items, which all have WAY too much xanthan gum. Even a single item can irritate my GI tract, which isn’t a problem I have ANYWHERE else. So, if you are sensitive to gums, just don’t bother with this place.
All items are very good and gluten free. I have had periodic issues with their sausage breakfast sandwich, however I am sort of a super taster and very sensitive to the re-heated flavor that some meats and natural or low preservative products can get. If this applies to you, then You too are one in a million and you’ll know this about yourself. Otherwise, eat anything here with no regrets! It’s all tasty.
— Yes, the establishment is dedicated gluten-free
— Average