Review of RPM Italian

Best GF Italian I've had in the US. They seem to take cross-contamination seriously and I've never gotten sick. The GF eggplant parm and GF short rib bolognese are my go-tos. Both look and taste like the gluten filled versions so it can be a bit of a leap of faith eating their food. I've gotten takeout many times and they're good about labeling the GF items as such. Based on my experience, I'd recommend for those with Celiac and gluten allergies. It's a very nice restaurant (and not cheap) so a good bet when you want a nice night out, perfect for significant celebrations, a nice date night, etc.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent