Feels safe. They offered that the fryer is not safe as it is cross contaminated. Also hand mixed the shakes to avoid cross contamination. All things they offered up when we told them about celiacs.
— Very
— Not Much/None
— Excellent
Terrible service, food came cold after waiting 40 minutes. We’ve gone to other ruby’s locations with good experiences. This location wasn’t helpful with gluten allergy questions, just acted like nothing was safe except for burger with gf bun. Other locations had more items. Do not recommend this location.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Yes
We used to LOVE their GF chicken fingers and fries as a family that rarely gets food like that. They took the GF chicken fingers off the menu.
GF buns still available.
Fries are GF in a fryer that is ONLY used for the GF fries.
— Excellent
Im being generous with my star rating because there are not a lot of options for us, meal-wise, at the airport. Ruby’s (though not marked on menu) has gluten free hamburger buns so you can get a burger or sandwich, or substitute for toast with your breakfast. They also offered to give me fruit instead of toast with my eggs which I appreciated.
— No gluten-free information on the menu
Though my server answered all of my questions and suggested options as the fries are not made in a separate fryer, I got sick immediately after eating here from cross contamination.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average
— No gluten-free information on the menu
— Some
— Excellent
They’re not knowledgeable about celiac. The waitress said “My daughter used to have celiac and would get bad hives. But she outgrew it”. When asked if the chili was gluten free, she said “No because it has beef and beans”. She clearly did not know what she was talking about
Ended up playing it safe with the chicken Caesar salad which was surprisingly good.
— Not very
— No gluten-free information on the menu
— Not Much/None
— Excellent