Saba

Just wonderful. My partner and I both ordered curries, and they were perfect — flavorful, warm and creamy. The menu is very clear about gluten-free options (among other allergens), and noted that cross-contact would only be an issue for those with nut allergies. It was so nice to see a truly beautiful way to note allergen information — the menus were really so pleasing to look at. This has been the case at many places across Ireland but it was especially true at Saba. Staff was welcoming and noted that the dishes were gluten-free upon serving them. Oh, and they have what is now my favorite (Celiac-safe, noted on the bottle’s label) cider, Stonewell. Highly recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good vegetarian options
• Good with other allergies

Thai restaurant with a great atmosphere and several GF menu items.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Very nice Thai restaurant. The menu clearly states the allergens and puts a GF sign next to the gluten-free dishes. The staff is very nice and well informed. They told me that they cook the gf meals separately and are extremely careful when it comes to cross-contamination. The kitchen even prepares gf fried onions that are fried separately.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent