Review of Seasons 52

I vistited Seasons 52 last night. When ordering my gluten-free flatbread, I neglected to say gluten-free. Once I realized the mistake and told our wait staff, she sent the executive chef (Gerber Pineda) to our table and he assured me my order would be safe for me to eat. He hand delivered my pizza when it was ready.

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch