Seasons 52

Dinner was amazing and they have a separate menu for all allergies!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Ordered a gluten free flatbread and asked the server twice once it came out if it was gluten free and she said yes. 10 mins later they bring out another flatbread that was actually gluten free, the first wasnt and I ate 2 pieces of it. Manager apologized. Still unclear if the rest of my meal avoided cross contamination. Seems good for the fad dieters but not celiac. Do not recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Food was at least 4 stars (slightly too salty in my opinion), but the service was awful. She only checked in on us once, never asked if we needed refills. We waited for 20 plus mins after finishing our meal for our waitress (finally flagged down another waiter). Then noticed an error on the bill, 10 minutes of looking for waitress again, and the manager came and fixed the bill and gave us a coupon for free apps. Sigh. The sweet potato mash was quite tasty.

Disorganized place that is okay for a gluten allergy but not a combination of different allergies. For instance, I have a dairy and gluten intolerance. When we spoke on the phone they informed me that they could accommodate me. Unfortunately, they presented me a flatbread that they claimed was df (and gf) and had sour cream. It was only after I took a bite that I realized it wasn't. The manager was extremely rude and did not apologize, rather she blamed the server who couldn't do enough to help me. She did not seem like she wanted to help. My final meal was safe and tasted good. They say that they can make almost any dish gluten and dairy free. However, I would be willing to try another location but I will not be returning back, to Burlington's, for a while due to a fear that my food might not be okay for me to eat what they serve me.

Celiac friendly?

No

My son has celiac and absolutely loved the flatbread.

Large gluten free menu, beautiful restaurant, gluten free flatbread to die for. A bit expensive.

Celiac friendly?

Yes

I was pretty skeptical when I saw "cannoli - order without shell" on their dessert menu. It sounded like the type of place where you can order a burger wrapped in lettuce to get it gluten free. So I avoided going until I attended a bridal shower there...and was very pleasantly surprised.

I was given my own gluten free flatbread and had to hold myself back from wolfing it down, it was that good. I wasn't able to have the sandwiches everyone else was having but they definitely took care of me. And when desserts came and they brought out the gf "cannoli without the shell" I realized all their desserts were in little glasses and the shell was more of a garnish than anything. It was really good and I learned not to judge a restaurant entirely by its menu.

I can't quite give it a full five stars because I've gone back and this time ordered dessert to go. It looked like one of the "gf" cannoli things had had the shell removed (slight indent and a crumb) so it had to be changed out. I would recommend checking before eating/taking anything home. The others we ordered were all fresh and had no indents or crumbs. And most importantly, I did not get sick!

Celiac friendly?

Yes

Beautiful atmosphere. But just average food. The gluten free menu was a bit frustrating. The first items under starters turned out to NOT be gluten free. Found this out after I placed my order & server came out to say that soups are not gluten free after all. The main dish was ok and dessert was ok. But would not go out of my way to eat here. Too bad, really think they could be better, but get the feeling they would rather do just barely enough to get by where gluten free is concerned.

Food is pretty good. They have a separate gluten free menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

had the rotisserie half-chicken, no reaction!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Found this place via the app. Highly recommended by us. GF flatbread is made in house and was greatly enjoyed. Jacques provided outstanding recommendations and service

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Has GF menu, staff very knowledgeable and helpful. Food was good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Terrible - pretty sure all of my food was badly contaminated. I did not eat anything that explicitly had gluten in it, but still got very sick.

Also they brought out bread with one of my appetizers, even after I clearly specified I couldn’t eat gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average