The crepes are made with rice flour and eggs, fresh to order. We had the turkey BLT and brisket crepes, $35 without drinks, however was worth it to know everything was GF and fresh. It’s located in the Lincoln Eatery food court, where you can sit outside or indoors. They’re delicious and filling! I would definitely go back to try a dessert crepe. No reaction…but no surprise since everything is GF!
— Yes, the establishment is dedicated gluten-free