Nearly everything is GF. Shared plates. All was delicious. Especially liked the arepas and ceviche. Service was great.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Such great gluten free options and they were happy to answer questions about their kitchen and cross contamination issues. The food was incredible. Will definitely be back.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Basically entire menu was gluten free! They seat you then bring a platter of foods out that you can accept or decline, so that was different. The patatas bravas were delicious, but the plantains with pineapple sauce were my favorite.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
A melting pot of global Latin cuisine where you can select from a range of dishes from a dim-sum cart wheeled tableside, or large plates, served family style. Executive Chef Victor Mena’s menu focuses on comforting Latin flavors blended with modern cuisine inspired by Latin America, Spain, and Portugal. The menu is almost entirely gluten free, and many offerings are also dairy free.
Almost everything is GF even dessert! The arancini was creamy w a smoky sauce- yummy. Loved the patatas bravas and ropa vejeho as well 💞
— Very
— Most/All
— Excellent
Was great to see that just about everything on the menu was gluten free. Food was great!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We only went in for dessert to end the night. It was amazing! Omar, the mod, was very excited to help us from beginning to end. We choose 2 of the 3 desserts to share (we will be back for the almond cake) and they were right on time! No issues after eating the desserts, and can't wait to go back!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Absolutely amazing! One of the best meals I’ve had in a long time (except at their sister restaurant across the street, Work and Class). The dim sum style means you sit down and get food almost immediately. At the time, everything on the menu was gluten free except the buns they served with one of the entrees. You could sub GF tortillas and still get it. They said the fryer was GF and I was able to eat absolutely everything. They ask about allergies right away and write it on the menu that they leave at your table. The fried rice balls were to die for and the flan is a must. The hardest part was choosing what to get. My husband is dairy free and he had tons of choices too. Did not get sick and I am very sensitive.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
This place is amazing!! Almost everything is completely gluten free (with the exception of 2 menu items). They assured me the fryer at the time was safe for celiac but it sounds like they sometimes rotate their menu so I would ask just in case. They bring around small plates that you grab dim sum style and everything was so good (they ask about allergies when you sit down). It was a great experience and I was able to try almost everything. Can’t recommend highly enough!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They have a lot of gluten free options, many of them have meat and/or dairy. They ask about allergies and mark them which is a huge plus. The food is expensive but really good quality. Staff were helpful and I have had great experiences every time I have gone.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Amazing. Gluten free everything! South American dishes, small plates and large plates. Great desserts!!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Many items on the menu are labeled gf, but they do not have a dedicated fryer so if you are Celiac please speak with your waiter and they will help you figure out your options! The ceviche (without tortilla chips) and Spanish rice were both delicious, as was the Mexican chocolate cheesecake.