GF items are marked on the regular menu and a separate GF menu is also available. They have a dedicated fryer for French fries. Per the manager, employees change gloves before preparing GF orders and grilled items are placed on foil to prevent direct contact with the grill. The GF bun was decent and didn’t fall apart. I’m very sensitive to cross contamination and have eaten here many times without issue.
— Very
— Separate gluten-free menu
— Most/All
— Excellent