Owner is coeliac so good knowledge of gluten free food and preparation. Fish and chips, calamari and scotch eggs are all gluten free using dedicated fryer.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

Staff is knowledgeable and can answer questions
Dedicated gluten-free fryer

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for lunch
Offers outdoor seating

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

Reported to have a dedicated fryer
Beer (Gluten-Reduced)
Fish & Chips
Fries
Gluten-Free Menu

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