It was opening day, but manager came out to answer questions and was very aware of celiac. They offer gluten free cheese curds, but currently do not have a dedicated fryer for them, but may in future. Server was very helpful. Food was delicious. Pizzas are cooked in separate area.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
The staff seemed fairly knowledgeable about the safety practice for gluten free here. I followed a previous review and did the build a burger on gluten free bun with a side of coleslaw. They have an online form with common allergies you can look at ahead of time.
— Somewhat
— Most/All
— Excellent
I love the several gluten free options especially the cajan Alfredo. They also have gluten free cheese curds! The gluten free menu is great and easy to read. They are also knowledgeable about what can made gluten free. I love going here.
— Somewhat
— Most/All
— Excellent
Sensitive celiac, and I’ve never had any issues here. Super delicious food, the ahi tuna bowl is outstanding. They even make GF Mac and cheese and pizza, which my celiac picky eater daughter loves
— Very
— Separate gluten-free menu
— Most/All
— Excellent
There were several gluten free options. GF bread, rice noodles, and GF pizza crust could be substituted to make regular menu items viable. There is a notice on the menu that they will make accommodations for allergies.
I ordered a pizza. The waiter double checked the ingredients in my dish and was polite. The food was good and it didn't make me ill.
The rest of the family enjoyed their food as well.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
They have multiple different GF options (burger, pizza, pasta, etc.). My favorite part is that they have gluten friendly cheese curds. They are fried in the same fryer as other gluten containing items.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent