Delicious tacos! Eaten here several times with other celiacs and no one’s gotten sick. They have a separate “gluten conscious” menu.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
We always specify a gluten allergy and order the bean and cheese tacos on corn tortillas- and chips and salsa. The staff has been knowledgeable and helpful, and we’ve never had an issue.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Never had an issue here! I over explain that it’s a severe allergy not preference and I’ve never had a reaction :)
Due to the hand crafted nature of our food, variations in our supplier ingredients, and our use of shared cooking and preparation areas, we cannot ensure that our food is free from any allergens. We prepare our foods following procedures to prevent allergen cross-contact, but products containing wheat are made in our kitchens.
I generally am able to go to Torchy's Tacos without any issues, but have had problems with this particular location on numerous occasions. In the past, I have come to this location with a non-gluten free friend and they have served our tacos together, even though I specified that could not eat gluten. They appear to not have any idea about cross contact and I no longer feel safe to eat here as someone with Celiac disease.
— Not at all
— Separate gluten-free menu
— Some
— Good
Gluten sensitive menu. Delicious creative tacos. No reactions after eating there several times. Just wish they had homemade tortillas, other than that they were amazing.
Yes
Never disappointed with Torchys!!
We attended the soft opening (it officially opens in just a few days on May 15, 2024). They confirmed they have a dedicated gluten free fryer for the chips. We've had luck at other locations with their gluten sensitive menu (avoiding chips at locations that don't have a dedicated fryer) and this one was just the same. They did mention that the potatoes recently changed to hashbrown style and those are not fried in the dedicated fryer, so just be aware of that potential if they don't switch back to diced potatoes.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
The app has a lot more diet and allergen information and clear options than ordering in person. Even if you're eating there, you could review it ahead or grab a table and order on your phone, especially if you're avoiding dairy and soy. Those are much harder to identify on the in-store menu.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
I got the airstream salad and it was good. There is a risk of cross contamination since it’s a shared kitchen but I didn’t get sick.
— Somewhat
— Some
— Excellent
Great tacos and guac.! Pork taco on corn tortillas. Delicious! I made a huge mistake and ate the chips without thinking, ( Fried in same oil). But they change out the oil nightly and since we went early for lunch I did not get sick. Yay!!!
— Somewhat
— Some
— Excellent
This is my go-to chain restaurant if I need to pick up fast food. The kids love the tacos, and we have yet to have any cross-contamination issues in the four years since my son’s diagnosis. Not one accidental gluten incident. Corn tortillas don’t fall apart after the first bite like most corn tortillas which is key for my son. Great option to have in our area.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent