The waiter told us the only three things on the menu that were not gluten free were the mole sauce, chile relleno and the quesadilla. Food tasted great!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?